Chicken upper thighs on mushrooms | Rychlá večeře

Top chicken thighs again in the spotlight. It's going to be a pretty quick affair this time. And we still have the upper thighs, this time baked and straight with porridge.

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Tiskni
Servings Prep Time
2 osoby 10 minutes
Cook Time
45 minutes
Servings Prep Time
2 osoby 10 minutes
Cook Time
45 minutes
I use cream mushrooms instead of porcini mushrooms, after all, they are more fragrant than the white ones. Podáváme s rýží, but also with potatoes or mashed potatoes.
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Rating: 0
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Tiskni
Servings Prep Time
2 osoby 10 minutes
Cook Time
45 minutes
Servings Prep Time
2 osoby 10 minutes
Cook Time
45 minutes
I use cream mushrooms instead of porcini mushrooms, after all, they are more fragrant than the white ones. Podáváme s rýží, but also with potatoes or mashed potatoes.
Chicken upper thighs on mushrooms | Rychlá večeře
Need:
Units:
How do you:
  1. Salt and pepper the thighs. Z obou stran.
  2. Fry in oil, in which there is a piece of butter.
  3. Opečeme z obou stran. Then take out the meat and put it aside.
  4. Meanwhile, we upload mushrooms and onions.
  5. Osmahneme cibuli.
  6. Add the mushrooms and leave for a while, to fry.
  7. Return the meat to the mushrooms.
  8. Zalijeme vodou. Let it simmer like that 30 minutes. At the end of cooking, add liquid chicken broth and mix.
  9. Mix two teaspoons of plain flour in water. That's why it's whole grain, that I've had enough of the classic one. Pour into the sauce and mix. Necháme 5 boil for minutes.
  10. Podáváme s rýží.

Roasted chicken upper thighs | With our porridge

It was an idea, I've already stepped on it once and now we're moving it. Onions as a base and we bake.

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Tiskni
Servings Prep Time
4 osoby 10 minutes
Cook Time
70 minutes
Servings Prep Time
4 osoby 10 minutes
Cook Time
70 minutes
Simple food, which really works for everyone.
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Rating: 0
You:
Rate this recipe!
Tiskni
Servings Prep Time
4 osoby 10 minutes
Cook Time
70 minutes
Servings Prep Time
4 osoby 10 minutes
Cook Time
70 minutes
Simple food, which really works for everyone.
Roasted chicken upper thighs | With our porridge
Need:
Units:
How do you:
  1. Cut the onion into half rings and spread in the baking dish. Add the chicken thighs, which we lightly salt and season with the roast chicken mixture.
  2. Drizzle with olive oil, tak asi 3 lžíce.
  3. cover with foil. We bake on 220 almost 40 minutes.
  4. Uncover and continue to bake 15 minutes, to make a crust on the chicken.
  5. Put the chicken aside and pour the contents of the roasting pan into the saucepan. simmer for a while.
  6. Dust with flour and mix well. Provaříme asi 5 minutes.
  7. We create a thick sauce with a stick mixer. For taste, we can add a little liquid chicken broth.
  8. We'll probably cook some more 5 minutes.
  9. Strain the potatoes boiled in salted water. Add a piece of butter.
  10. Cover with warm milk.
  11. Mash to a pulp.
  12. Chicken thighs are served with sauce and mash.

Zapečené těstoviny | A variation on baked pasta

The advertisement on the billboards could not be missed. And the fast food chain took the tempting and catchy name Pasta out of the oven, which usually only offers pizza. An overwhelming video review with ripped-off portions warned not to order anything. When you add to that, that the promised delivery will be twice as long and the price is not interesting, rather shocking, you know where the road doesn't lead. But I liked the idea. The combination of pasta and pizza is not so bad. After all, this can be invented and prepared at home. We already have some items here for baked pasta. Maybe mushrooms and ham. Or strumpet total in the usual presentation.

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Tiskni
Servings Prep Time
2 osoby 10 minutes
Cook Time
40 minutes
Servings Prep Time
2 osoby 10 minutes
Cook Time
40 minutes
Today we will experiment.
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Tiskni
Servings Prep Time
2 osoby 10 minutes
Cook Time
40 minutes
Servings Prep Time
2 osoby 10 minutes
Cook Time
40 minutes
Today we will experiment.
Zapečené těstoviny | A variation on baked pasta
Need:
Units:
How do you:
  1. Cook the pasta in salted water according to the instructions. Slice onion into rings, as well as sausages. Finely chop the hot peppers and jalapeño.
  2. Saute the onion in the oil.
  3. Add the sausages and fry slightly.
  4. Add ham knee.
  5. And hot peppers and peppers. If you don't want your food to be razor sharp, you can moderate the amount, or omit.
  6. Grease a baking dish with butter.
  7. Place the first layer of pasta.
  8. Add a layer of mixture. Add a little salt, pepper and add a little pizza seasoning mix.
  9. Top with pasta.
  10. Cover with the mixture again, season again slightly and add the pasta on top.
  11. Pečeme v troubě při teplotě 200 almost 20 minutes.
  12. Mix the eggs in the cream, osolíme a opepříme.
  13. Add some cheddar.
  14. Pour the cream over the pasta.
  15. Return to the oven 10 minutes. Poté ještě posypeme zbývajícím chedarem a při teplotě 250 °C ještě zapečeme tak 5 minutes, to form a cheese crust on the surface.
  16. Můžeme podávat.
  17. Maybe with a cucumber, either quick-fermented or sterilized.

meatballs | No one is short for you

We enter the same river and it's still different. We have meatballs here so traditional and then some more in red sauce nebo také with cheese. So let's add another one, although the list was not complete…

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Tiskni
Servings Prep Time
2 osoby 15 minutes
Cook Time
10 minutes
Servings Prep Time
2 osoby 15 minutes
Cook Time
10 minutes
This time we will try red onion to make it special and Dijon mustard will also play its part. And another change. Everyone puts rolls in the meatballs, it will also work with toasted bread.
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Rating: 0
You:
Rate this recipe!
Tiskni
Servings Prep Time
2 osoby 15 minutes
Cook Time
10 minutes
Servings Prep Time
2 osoby 15 minutes
Cook Time
10 minutes
This time we will try red onion to make it special and Dijon mustard will also play its part. And another change. Everyone puts rolls in the meatballs, it will also work with toasted bread.
meatballs | No one is short for you
Need:
Units:
How do you:
  1. Cut the toasted bread into cubes and cover with milk. Let it soak.
  2. Cibuli nakrájíme najemno. Česnek nasekáme. Put the meat in a bowl, add salt and pepper.
  3. Přidáme vejce.
  4. Add onion and garlic.
  5. Add flour...
  6. ... and toasted bread, which we wrung out. Toss.
  7. Přidáme majoránku. And mix again.
  8. add mustard. And we will bend everything. Preferably by hand.
  9. Mix well into a compact mass.
  10. We make patties from the meat mass, které obalíme ve strouhance.
  11. Fry in hot oil.
  12. Z obou stran, It is clear.
  13. Transfer the meatballs to napkins and let them drain.
  14. Serve with mashed potatoes.