Minced meat roll baked | Bez oleje, šup do trouby
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Minced meat roll all know about, fried in oil. But it can also bake in the oven, then eliminates the excess fat in food. Additionally, we will also Butcher, which can be flavored food more.
Servings Prep Time
2osoby 15minutes
Servings Prep Time
2osoby 15minutes
Cook Time
25minutes
How do you:
  1. On a piece of butter omahneme finely chopped onion and let cool.
  2. Mix the minced meat with a spoon sauce worchestrové, paprika, Add the crushed garlic, osolíme a opepříme. Add the browned onions and meat knead. Salt cautiously, there comes the soy sauce, and the meat and also salted.
  3. Create rolls of meat mixture and put them in a roasting pan or baking dish.
  4. little broth (no, can also be used chicken or vegetable) Mix three teaspoons soy sauce. Meat rolls podlejeme and bake in oven preheated to 200 ° C.
  5. Bake approximately 20 until 25 minutes.
  6. Serve with boiled potatoes, chopped onions and mustard and mashed potatoes, possibly with potatoes and cucumber or tomatoes. Pour over potatoes Butcher.
Recipe Notes

If you miss the little hand with soy sauce, will have a darker meat rolls, if you have lighter, sauce to the broth to be cautious.