Chilli s černými fazolemi pro poručíka Columba 
Fast food, Columbo would certainly rejoiced. In this series, he ate nepočítaněkrát. But when preparing beware of essential ingredients - chilli. Do not be generous, otherwise you prepare food hell. The chili is it just like fire - a good servant, bad master. Even in the kitchen pays everything in moderation, and then separately with chilli.
| Servings | Prep Time |
| 2osoby | 5minutes |
|
| Cook Time |
| 25minutes |
Need:
- 300 g ground beef
- 3plátky baconflow tank cut into small cubes
- 1střední cibuli
- 3cloves garlic
- 3drops worchestrové sauces
- 1spoon kmínu
- 1/2lžičky chilli
- 1spoon sušeného oregano
- 1can chopped tomatoes260 g
- 1can black beans260 g
- sour cream
- cheddar cheese
How do you:
- Fry the bacon over medium heat in a pan with thick bottom. Bacon should be crispy. Add finely chopped onion and finely chopped garlic and sauté, to onions vitrified.
- Add the mince and fry. If we have excess fat in the pan, Drain or remove with a spoon. Cook then on medium heat, přidáme koření, lautered beans and tomatoes. Once the effect var, reduce heat and simmer gently for about 20 minutes. Let it bubble through and occasionally toss.
- Serve with sour cream and grated cheddar or noodles.