Vařím, fotím, ochutnávám, zkouším. Prescriptions for it. Moje menu.
Dutch burger | Improvisation
Thank the, the bread can lay anything and we can enjoy. If you have prepared Dutch steak of minced meat a vybylo, You can get a burger.
Votes: 1
Rating: 5
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Tiskni
Servings
Prep Time
2osoby
15minutes
Cook Time
15minutes
Servings
Prep Time
2osoby
15minutes
Cook Time
15minutes
Dutch steak between two slices of bread and garnish lámankového. do not wait, when you left portion Dutch cuttings, but it can be prepared directly to férovku. so burger, říkejme tomu tak.
Votes: 1
Rating: 5
You:
Rate this recipe!
Tiskni
Servings
Prep Time
2osoby
15minutes
Cook Time
15minutes
Servings
Prep Time
2osoby
15minutes
Cook Time
15minutes
Dutch steak between two slices of bread and garnish lámankového. do not wait, when you left portion Dutch cuttings, but it can be prepared directly to férovku. so burger, říkejme tomu tak.
Pour into minced meat, milk, mix well and leave to marinate.
Add the coarsely grated cheese, parsley, osolíme a opepříme. good work our way, nejlépe rukama.
From the meat mass create patties shaped schnitzel. Coat in flour, beaten eggs and breadcrumbs.
Fry the fillets in a thick layer of oil. Of přendáme oil onto a paper towel and drain.
Cuttings put on a slice of bread, where we create a bed of cucumber slices, Cover with the other slices of cucumber and tomato. We topped with tartar sauce and cover a slice of bread.
