We've tasted sausage with peppers, Today we'll try something else. Resto, dusíme, pečeme a také trochu grilujeme. Welcome to my little lab. But do not worry, even at this dinner, I enjoy.
Sausage with red potatoes and green beans
| Need: |
- 300 g garlic sausages
- 5 smaller red potatoes
- 1 a can green beans 425 ml contains 220 g beans
- 1 cibuli
- 150 ml kuřecího vývaru
- salt
- pepper
Units:
How do you:
- Sausages cut across into thin circles and dry-fry in a pan with thick bottom.
- Cut potatoes into quarters and add to the browned sausage, Stir and add the chopped onion. Onions this time is shown in cross half lengthwise and then transversely sliced. Stir and cook everything for a moment on the fat of the sausage.
- Add the strained beans, pepper and salt.
- Mixture pour in chicken broth, decently, It does not have everything in it to swim. Cover and simmer on low heat. Just 20 minutes.
- Then blend filled into baking dish, It should be distant from around the grill 12 until 15 centimetrů. Napřed pečeme 10 minutes at 220 ° C. Pak přepneme na gril. Grilujeme 2 minuty.
