coco chicken | Co by Tso mohl mít na stole 
The basis of the recipe soy sauce, rice wine, rice vinegar, cukr, cornstarch, dried red chili peppers (throughout), garlic. This recipe is slightly simplified variation - and its role here got hoisin sauce, very thick and having a slightly sweet taste.
| Servings | Prep Time |
| 2osoby | 15minutes |
|
| Cook Time |
| 20minutes |
Need:
- 400g chicken thigh fillet
- 4lžíce hladké mouky
- 2 egg
- 4lžíce cornflakes
- olive oil
- 400ml kuřecího vývaru
- 50ml hoisin sauce
- 50ml rýžového octa
- 3lžíce soy sauce
- 3lžíce hnědého cukru
- 2lžíce cornstarch
- broccoliblanched, as a possible attachment
- rýžias an attachment
- chilli papričkydried or canned
- leaves spring onions
- Sesame seeds
How do you:
- Troubu si předehřejeme na 220 °C. Meanwhile, cut chicken fillets into smaller pieces.
- Coat the chicken in flour.
- Then coat the pieces in beaten eggs.
- Then wrap the meat still in crushed cornflakes.
- Meat, coated in breadcrumbs, Lay on the grid, pokapeme oil (or use spray) and bake in middle of oven. Bake 13 until 15 minutes. We'll also cook rice. If you want broccoli as a side dish, You can still wait a while, blanch so 3 minuty (cook in salted water, Then cool down in cold water).
- Meanwhile, mix chicken broth, soy sauce, cukr, hoisin omacku, vinegar and cornstarch. Mix well, to sugar and starch dissolved. If you chose the dried chili peppers, it is time to use them in sauces. Povaříme 2 until 3 minuty.
- Pour sauce and chicken pieces, that is wrapped.
- Serve on rice spread out on a plate. Chicken still slightly pour sauce, add chili peppers, Sprinkle with sesame seeds and chopped spring onion tops.