Chicken upper thighs on mushrooms | Rychlá večeře
I use cream mushrooms instead of porcini mushrooms, after all, they are more fragrant than the white ones. Podáváme s rýží, but also with potatoes or mashed potatoes.
Servings Prep Time
2osoby 10minutes
Servings Prep Time
2osoby 10minutes
Cook Time
45minutes
How do you:
  1. Salt and pepper the thighs. Z obou stran.
  2. Fry in oil, in which there is a piece of butter.
  3. Opečeme z obou stran. Then take out the meat and put it aside.
  4. Meanwhile, we upload mushrooms and onions.
  5. Osmahneme cibuli.
  6. Add the mushrooms and leave for a while, to fry.
  7. Return the meat to the mushrooms.
  8. Zalijeme vodou. Let it simmer like that 30 minutes. At the end of cooking, add liquid chicken broth and mix.
  9. Mix two teaspoons of plain flour in water. That's why it's whole grain, that I've had enough of the classic one. Pour into the sauce and mix. Necháme 5 boil for minutes.
  10. Podáváme s rýží.