Přírodní vepřový řízek šup šup | Rychlovka na domácí piknik nebo oběd 
Je to brnkačka, tell. Already, the. Ale, if you want a steak měkkoučký, It takes a little care. I Dělávám, but this time I omrknul trick with two basins, I like it too. Takže, Here we go. One pan on stove with grill, the second, flat grilling, oven. But unless you're a gadget like me, you can do it even with one pan. Or replace the other pekáčkem, It would also go.
| Servings | Prep Time |
| 3osoby | 12minutes |
|
| Cook Time |
| 12minutes |
Need:
- 3 pork chopsca. 500 g
- 1spoon butter
- 1spoon olivového oleje
- salt
- pepper
- sušený česnek
- flour
How do you:
- tenderize steaks, posolíme, popepříme and sprinkle with dried garlic. Let it lie for a while, supposing 10 minutes could be enough. Ale, when zakecáte, nevadí.
- Cuttings sprinkle with flour.
- On the grill pan, melt the butter and oil. Fry the steaks on both sides, 2 until 3 minuty.
- On dry grill pan, we have to preheat the oven to 230 ° C and cook steaks přendáme 3 until 4 minuty z každé strany.
- Serve with bread.