And it will return almost Christmas. Said David Korecký inspiration from restaurants Stable. And Paul Sapík, Terraces of Golden Well. Gentlemen differ, It is quite logical, but it will not buckle, because why should?! A bit of it and I poupravím, accelerate, simplify. If you ever reached for the vegetable mixture for making potato salads, so we're in the same boat.
Need: |
- 480 g vařených brambor
- 1 glass vegetables for potato salad 320 g
- 2 egg
- 225 ml tatarské omáčky
- pepper
- 2 lžíce hořčice
- salt
- Brambory uvaříme ve slupce, tak asi 20 minutes. Peel and cut into cubes. A mixture of potato salad Strain.
- Boil hard-boiled eggs and chop.
- Add the potatoes and vegetables.
- Add tartar sauce, pepř a sůl.
- add mustard.
- Gently stir the bottom, to potatoes nerozmlátily.
- Finished. We'll chill.
Maybe suitable mixture of southern Moravia:
Chicken with potato salad Tartar | Experiment in the kitchen
Already, turn chicken. But this time I want something completely original, although certainly lurking somewhere similar recipe. No nic, We go and try it. An attempt is always to start to any discovery, although it should be just a simple dinner.
There are two ways, which will give. The first is, that we fry the chicken pieces and let cool. Then mix with others. The second way is the, When we create a salad and then add to it, still warm chicken. Both should taste. So which we? second, after it vychlanutí chicken pieces actually go back to the first. A pretty good the way third, of which there are not yet talking. It is this, let the potatoes completely vychlsdnout, so lukewarm salad. |
Need: |
- 300 g potato
- 250 g chicken thigh fillet
- olive oil
- butter
- 2 soudková rajčata
- 1 cibuli
- 100 g tatarské omáčky
- pažitka
- 2 egg hard-boiled
- salt
- pepper
- 140 g sterilized peas (small tin)
- 140 g canned golden corn (small tin)
- 1 spoon hořčice
- Slice the potatoes and boil in salted water. Peel and slice into quarters (year, they're small potatoes!). Boil hard-boiled eggs. Chop the onion.
- Chicken fillets, cut into small pieces, proužky, jak chcete. Osolíme, pepper and fry in oil and butter, stir-fry 5 minutes.
- Mix the potatoes with onions and finely chopped tomatoes.
- Add the chopped egg and mustard.
- Toss, pepper and salt.
- add the chives.
Tartar potato salad
Jistě, we tasted potato salad with garlic mayonnaise, But we can try and season with tartar sauce.
Need: |
- 400 g potato
- 2 egg vařená natvrdo
- 6-8 cherry rajčátek
- salt
- pepper
- handful hladkolisté petržele
- 2 lžíce citronové šťávy
- 5-6 lžiček tatarské omáčky
- Brambory uvaříme v osolené vodě, slijeme a necháme vychladnout. Nakrájíme je na kousky a přidáme trochu soli, pepře a nasekanou petrželku.
- Cherry rajčátka nakrájíme na čtvrtiny.
- Přidáme na čtvrtiny nakrájená vejce.
- Přidáme tatarskou omáčku a citronovou šťávu. Vše dobře jemně promícháme.
- Podáváme třeba k vločkovému kuřecímu řízku.